Japanese Orange Sorbet | Gustonic | Eating well, eating at home.
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Start / Desserts and cakes / Fruits /

Japanese Orange Sorbet

1.

Cut out the top of the orange, and use a spoon to take off the meat of the orange (be careful not to make a hole).

2.

Mix the sweet condensed milk with the orange juice and lemon juice.

3.

Pour in the juice in the orange, and put in the freezer for at least 4-5 hours.

RATE THIS RECIPE!

2.3/5



Sent by: Gala
Source: dietrecipe...
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Very easy
< 10 min
Very cheap
people

ADD TO:

INGREDIENTS:

1 | orange
60 ml | fresh orange juice
25 ml | sweetened condensed milk
1 teaspoon | lemon juice