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Melt butter in a large skillet over medium heat.
Add the strawberry halves, sucrolose sweetener, and balsamic vinegar.
Cook until the strawberries are heated through and darkened to a ruby red.
2.
Place scoops of ice cream into dessert bowls or stemmed glasses.
Spoon strawberries over the ice cream and serve.
Balsamic Strawberries
1.Melt butter in a large skillet over medium heat.
Add the strawberry halves, sucrolose sweetener, and balsamic vinegar.
Cook until the strawberries are heated through and darkened to a ruby red.
2.
Place scoops of ice cream into dessert bowls or stemmed glasses.
Spoon strawberries over the ice cream and serve.
RATE THIS RECIPE!
Very easy
< 10 min
Cheap 
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