Baked Trout Fillets | Gustonic | Eating well, eating at home.
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Start / Fish and seafood / Fish /

Baked Trout Fillets

1.

Place fish in a greased shallow 3-qt.

baking dish.

In a small bowl, combine the sour cream, Parmesan cheese, lemon juice, onion and salt; spread over fish.

Sprinkle with paprika.

Bake, uncovered, at 350 degrees F for 20-25 minutes or until fish flakes easily with a fork.

RATE THIS RECIPE!

4.5/5



Sent by: Gala
Source: allrecipes...
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Normal
10 - 20 min
Cheap
people

ADD TO:

INGREDIENTS:

1 cup | sour cream
paprika
salt
1 tablespoon | lemon juice
parmesan cheese
1 pound | trout fillets
1 tablespoon | finely chopped onion