Baked Asparagus with Balsamic Butter Sauce

1.

Preheat oven to 400 degrees F (200 degrees C).

2.

Arrange the asparagus on a baking sheet.

Coat with cooking spray, and season with salt and pepper.

3.

Bake asparagus 12 minutes in the preheated oven, or until tender.

4.

Melt the butter in a saucepan over medium heat.

Remove from heat, and stir in soy sauce and balsamic vinegar.

Pour over the baked asparagus to serve.

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